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mlijeko
Skim, 1%, 2%, whole, and soy milks each achieve a different consistency of ice cream; lighter and often with a more watery taste than cream produces.
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Izboljšaj
- Besedna vrsta: noun
- Sinonim(-i):
- Blossary:
- Industrija/področje: Dairy products
- Category: Ice cream
- Company:
- Proizvod:
- Akronim/okrajšava:
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