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крем сир
It is a modern, fresh cheese made of cow's milk. It is an acid curd cheese, but unlike cottage cheese, it requires a starter culture of bacteria. It is generally mild and velvety. Sometimes whey powder is added which results in more grainy texture of cheese. Perfect for cheesecakes and baking.
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Izboljšaj
- Besedna vrsta: noun
- Sinonim(-i):
- Blossary:
- Industrija/področje: Dairy products
- Category: Cheese
- Company:
- Proizvod:
- Akronim/okrajšava:
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