kungull i njomë

kungull i njomë

A popular summer squash with an off-white flesh with a light, somewhat bland flavor. Zucchini can be steamed, grilled, sautéed, deep-fried, and baked.

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Industrija/področje: Fruits & vegetables
Category: Fruits
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kungull

Fruits & vegetables; Fruits

A large orange gourd related to the muskmelon and the squash. Pumpkins are popular in pies, but can be prepared like any winter squash. The seeds, which are known as "pepitas," ...

mollë

Fruits & vegetables; Fruits

Cultivated in temperate zones throughout the world for at least 3,000 years, there are now thousands of varieties of this popular member of the rose family.

kajsi

Fruits & vegetables; Fruits

A relative of the peach, this fruit has been grown in China since 2,000 B.C. 90% of the American crop comes from California. Select plump, relatively firm fruit with a uniform ...

manaferrë

Fruits & vegetables; Fruits

Also called "bramble," these are the largest of the wild berries, up to 1 inch long when mature. Look for plump, deep colored berries without hulls. (If hulls are present, the ...

boronicë

Fruits & vegetables; Fruits

The blue-black berries of this plant are smooth-skinned, round, juicy, and sweet. Look for firm, uniformly sized blueberries that are indigo blue with a silvery frost.

pjepër

Fruits & vegetables; Fruits

True cantaloupes are European and are not exported to the U.S. North American "cantaloupes" are actually muskmelons. The light orange flesh is mild, sweet, and very juicy.

qershi

Fruits & vegetables; Fruits

There are two main types of cherries: sweet and sour. The sweet varieties include Bing, Lambert, Tartarian, and Royal Ann (from which Maraschino cherries are made). The sour types ...

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Industrija/področje: Seafood Category: General seafood

salmon

A meaty fish with firm, flavorful flesh. High in protein, the meat is an excellent source of Omega-3 fatty acids. It can often be found on our fresh ...