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farë gruri

The tiny nucleus of the endosperm (the inner part of the wheat kernel without the outer bran). Wheat germ has a nutty flavor and is a concentrated source of oil, vitamins, minerals and protein. Used to add nutrients to various foods.

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  • Besedna vrsta: noun
  • Sinonim(-i):
  • Blossary:
  • Industrija/področje: Food (other)
  • Category: Grains
  • Company:
  • Proizvod:
  • Akronim/okrajšava:
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