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natrijum sulfit
Na2 SO3 White, water-soluble, crystals with a sulfurous, salty taste; decomposes when heated; used as a chemical intermediate and food preservative, in medicine and paper manufacturing, and for dyes and photographic developing.
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- Besedna vrsta: noun
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- Industrija/področje: Chemistry
- Category: Inorganic chemistry
- Company: McGraw-Hill
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