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Home > Terms > Galician (GL) > manteiga light
manteiga light
Currently proposed and under development as a food produced to resemble butter, that contains 52 percent butterfat, made from milk or cream, or both, that has been pasteurized. Vitamin A must be added to provide 3,300 IU per 100 grams and may contain skim milk, buttermilk, whey or whey-derived ingredients.
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Izboljšaj
- Besedna vrsta: noun
- Sinonim(-i):
- Blossary:
- Industrija/področje: Dairy products
- Category: Butter
- Company:
- Proizvod:
- Akronim/okrajšava:
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